Gourmet Sausage Rolls 12 pack

A generous filling of beef and pork mince with carrot, celery and roasted garlic, wrapped in my buttery puff pastry and finished with egg glaze and poppy seeds.

Ingredients: Meat (38%) (Beef, Pork), Wheat Flour, Water, Margarine (Vegetable Oils, Water, Salt, Emulsifier (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)), Seasoning (Wheat, Soy, Mineral Salt (451), Preservative (223 (Sulphites)), Antioxidant (300)), Vegetables (2.5%) (Carrot, Onion, Celery), Butter (Milk), Tomato Paste, Herbs, Breadcrumb (Wheat), Roasted Garlic, Egg, Natural Butter Flavour (Milk), Poppy Seeds, Salt.

Contains: Wheat, Gluten, Egg, Milk, Soy, Sulphites.

May contain: Crustacean, Fish, Mollusc, Peanuts, Almonds, Cashews.

Great care has been taken to remove all bones and bone fragments, however, some may remain.

Heating appliances vary considerably. Cooking times are a guide and adjustment to heating times may be required. Do not reheat or refrigerate once heated.

Oven

  1. Pre-heat the oven to 180°C fan-forced (200°C conventional).
  2. Remove all packaging and separate the sausage rolls individually by cutting along the pre-cut lines.
  3. Place the sausage rolls in a single layer on a baking tray.
  4. Bake for 15 minutes or until golden brown & heated through.
  5. Carefully remove the baking tray from the oven & allow the sausage rolls to stand for 1 minute before serving.

Air Fryer

  1. Remove all packaging and separate the sausage rolls individually by cutting along the pre-cut lines.
  2. Place up to 6 sausage rolls into the air fryer basket in a single layer, ensuring they are not stacked. 
  3. Bake at 180°C for 14 minutes or until golden brown and heated through.
  4. Carefully remove the basket from the air fryer and allow the sausage rolls to stand for 1 minute before taking them out to serve.

CAUTION: PRODUCT WILL BE HOT AFTER HEATING, HANDLE WITH CARE USING OVEN SAFE GLOVES.

NUTRITION INFORMATION
Servings per package: 12
Serving size: 55 g
Average Quantity per roll Average Quantity per 100g
Energy 683 kJ
163 Cal
1240 kJ
297 Cal
Protein 5.6 g 10.2 g
Fat, Total 10.6 g 19.3 g
– Saturated 5.1 g 9.2 g
Carbohydrate 11.1 g 20.2 g
– Sugars 0.5 g 1.0 g
Dietary Fibre 0.6 g 1.1 g
Sodium 228 mg 414 mg